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Lunch
AIPGluten FreeDairy FreePaleo
Chicken & Avocado Lettuce Wraps
Crisp butter lettuce cups filled with shredded chicken, creamy avocado, and a lemon-herb drizzle.
Prep
15m
Total
15m
Servings
2
Difficulty
Easy
Instructions
- 1
In a small bowl whisk together coconut aminos, avocado oil, lemon juice, garlic powder, and salt.
- 2
Toss the shredded chicken with half the dressing.
- 3
Lay out butter lettuce cups on a serving plate.
- 4
Fill each cup with chicken, avocado slices, cucumber, and purple cabbage.
- 5
Drizzle with remaining dressing and top with fresh cilantro.
- 6
Serve immediately.
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